Central islet warming buffet 4 GN 1/1 (SBC 40 C)
The central islet Salad’bar SBC 40 C is a warming buffet 4 GN 1/1 to be used in self-service. It highlights your culinary preparations and keeps warm (+20/+90C) your ready-made dishes, stews, warm buffets, vegetables etc. thanks to the bain-marie. Bain-marie with draining device. Thermostat.
Features: central islet buffet with opened cabinet for storage possibility for plates, trays. Stainless steel posterns, central roof and shelf with removable protections, breath protection in glass, aluminium tracks on extralarge knockdown plate holders, 4 double-castors and 2 brake systems. Whitecold LED lighting system. Every kind of GN containers till 150mm deep. Direct access for an easy maintenance. Delivered without any GN container.
Wooden structure: light oak, mahogany, wenge or limed white wood. French wooden art.
Options : Motorized driven top
External dimensions : 1435 x 1435 x 1540 mm
Weight : 83 kg
Volts : 230 v
Capacity : 4 GN 1/1