FRENCH MANUFACTURER OF PROFESSIONAL KITCHEN EQUIPMENT SINCE 1947

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Professional electric waffle iron for ice cream cones

Ref : GES 40
+33 (0)237446767
or
Technical sheet waffle irons GES DT194 Ind A2
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The professional electric waffle iron GES 40 is specially designed for homemade ice-cream cones in record time!
Description

The professional electric waffle iron GES 40 cooks wafers for ice-cream in record time!

The professional electric waffle iron GES 40 is equipped with a grooved mould and a wooden cone for the preparation of ice cream cones.

The wafer for ice-cream cone cooks in just 25 seconds! The wafer should be rolled immediately after cooking with the wooden cone to obtain a homemade ice cream cone.

The cast-iron plates of this professional waffle iron are fixed. The power is sufficient under each plate, the waffle maker does not need to be turned over finish the baking. The waffles are perfectly cooked without further manipulation of the appliance.

This professional electric waffle maker is especially designed for ice-cream makers, confectioners, tearooms and takeaway kiosks.

The electric waffle machine GES 40 : a real professional waffle iron !

The plates of the electric waffle machine are made of cast-iron. The use of a cast-iron plate with a high conduction value makes it possible to spread the heat evenly and to obtain well-gold and crispy waffles in just 25 seconds. This professional waffle iron is meant for intensive use.

A patented stainless steel tray is placed around the bottom plate of the waffle iron: it recovers excess batter and makes the cleaning very easy.

Features: commutator-thermostat 0-300 ° C, control lights. Delivered with a brush (F05054) and a timer.

Technical characteristics

Waffle size250 x 250 x 4 mm
Power
1.6 kW
Outside dimensions305 x 440 x 230 mm
Weight22 kg
volts
230 V
.