Let's start from a very simple observation: the world population increases significantly every year and the human being will always need to feed himself. Food becomes a real growth and innovation booster for every company involved in agri-food business: manufacturers, producers and also distributors such as food stores. Growing takeaways, the destructuring of meals and IT-technologies also encourage supermarkets to rethink their offers
Roller Grill helps food stores, supermarkets and hypermarkets to adapt to market trends by developing equipment solutions such as:
- refrigerated buffets and heated buffets for self-service prepared meals or fresh cut food;
- compact equipment such as rotisseries for the delicatessen-catering corner, ovens and toasters for the bakery corners;
- high-performance appliances for on-demand service during events or for snacking concepts. For example, Roller Grill offers crepe makers for Candlemas, planchas at summer time, waffle irons for winter entertainment, adjustable turn-key businesses: the hot dog concept, the 100% crepe or 100% waffle business with a compact and customizable concept cart.
Whatever the strategy of food stores, Roller Grill is at your side to develop the equipment solution adapted to your needs while respecting the food quality. Roller Grill designs a wide range of small cooking equipment, refrigerated display cases and warming appliances, always with a view to preserving and presenting food at the right temperature and in compliance with food and hygiene standards.
Discover below all the equipment solutions specially designed for food stores: refrigerated and heated self-service buffets, heated display cases, refrigerated display cases, multi-function ovens, infrared toasters, enamelled cast-iron crepe makers and glass-ceramic crepes makers, cast iron waffle irons , hot-dog concepts, plancha.