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Cast-iron contact grill – large model for hamburgers and steaks

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Technical sheet contact grill MAJESTIC DT06 1 Ind A
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The cast-iron contact-grill MAJESTIC is the indispensable professional equipment for intensive use in fast-food restaurants. Its specifications are particularly recognized in professional catering.

The cast-iron contact-grill MAJESTIC is particularly recommended for continuous daily use.

The cast-iron contact-grill MAJESTIC is designed for intensive use with the cooking of 192 hamburgers or steaks per hour! Its cast-iron plates have a high power of thermic inertia: after 15 minutes of preheating, the plates restore heat and can be used continuously on a daily basis.

The professional contact-grill MAJESTIC ensures homogeneous and varied cooking.

The large MAJESTIC model is composed of 2 upper plates and 1 large bottom plate with independent controls. The cast-iron plates with a high conduction value enable homogeneous cooking thanks to the serpentine-shaped heating elements covering the whole cooking surface under each plate.

If this professional contact-grill is a large contact-grill specifically designed for the cooking of hamburgers or steaks in large quantities by its size, it is also used to toast sandwiches or to cook steaks. The top plates of this professional contact-grill are self-balancing. Each pressure spring is adjustable to adapt cooking to food. This meat grill is also available with a smooth bottom plate for cooking omelettes, fried eggs, cakes, Swedish breads, blinis, wraps ...

Features: commutator-thermostats 0-300 ° C, juice drawer, thermo-resistant and metallic handles, control lights. Comes with a scraper for easy cleaning.

Options: automatic adjustment of the cooking height. Individual top and bottom plates are available in smooth and grooved versions.

Caractéristiques techniques

Cooking surface535 x 240 mm
Weight36 kg
380 V or 230 V mono
4 kW (2 x 2 kW)
Outside dimensions600 x 385 x 220 mm

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